World Milk Day 2026: 8 most popular milk dishes that are a must-have in summer

World Milk Day is celebrated on June 1. It is important to understand that the dairy industry not only contributes to our wellness, but also provides a source of livelihood to millions. The day focuses on the importance of milk and raises awareness among the masses about dairy's part in healthy living, diets, and food production. You will be surprised to know that India is the largest producer of milk followed by the US, China, and Pakistan, accounting for 22-25% of global milk production. The first World Milk Day was celebrated in 2001 by the Food and Agriculture Organization (FAO) of the United Nations. According to reports, June 1 was chosen as the date because many counties were already celebrating milk day during that time of the year. The day celebrates the benefits of milk and other dairy products. Let us tell you about 8 most popular milk dishes that are a must- have in summer season.

This is a creamy dessert, prepared by straining yogurt and flavoring it with sugar, cardamom, saffron, and nuts. It is best served cold.

It is one of the most popular summer drinks, made by blending yogurt, water, and sugar or salt. It is often topped with nuts, cream, and rose syrup and makes for the perfect summer drink.

Also known as traditional Indian ice cream, it is made by slowly reducing milk until thick and creamy. It is often flavoured with nuts, saffron, mango, or cardamom, and is an indulgent summer dessert.

It is a rich Indian dessert made by simmering milk until it thickens and develops layers of cream. It is mostly garnished with nuts and kesar and served chilled.

It is a light and refreshing drink, extracted from churning the white butter. It is a natural probiotic and is seasoned with cumin, mint, and coriander, which helps keep the body cool and hydrated.

It is a traditional rice pudding, made with milk, rice, sugar, and aromatic spices like cardamom and cinnamon, and offers a comforting and delicious summer treat.

This is a heavy drink made with full-cream milk, sugar, and added flavour in the form of fruits like mangoes, bananas, strawberries, or chocolate. It is best served chilled with a garnish of nuts.

It is a creamy delight made with milk, custard powder, sugar, and seasonal fruits like mango, banana, and berry. It is a colorful, nutritious, and ideal dish for summer gatherings.