This beautiful establishment serves the best Portuguese dishes in town. The char-grilled Portuguese chorizo sausage, tiger prawns cooked in olive oil and butter with a dash of garlic, fried clams, chicken curry cooked in coconut base, Portuguese fried rice and the semi freeze home-made chocolate are a must have when you visit A Lorcha. Sip into a bottle of Sumol, a Portuguese soft drink of Macau, which is available in different fruit flavours like orange, pineapple, passion fruit and mango. The courteous staff here will help you choose the dish of your choice. No wonder the restaurant is termed as ‘the restaurant that serves the best Portuguese food outside Portugal.’