Queen’s Tandoor Chain

RESTAURANTS, BALI Updated : Aug 23, 2016, 03.38 PM IST

Anna Phipps

Anna Phipps is a writer, dreamer, digital nomad and travel addict from the UK who quit her job in Dec 2012 to pursue her dreams of a life of travel and adventure. Anna has been on an indefinite journey around India, Southeast Asia and Australia ever since traveling slow, independently and on a budget and is now based in Goa, India. She shares her tips and experiences on her blog Global Gallivanting to inspire others to make travel their lifestyle choice too.\n\nAnna travels because she believes that “We travel not to escape life, but so that life does not escape us”. \n\nShe blogs at: https://www.global-gallivanting.com/.

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Queen’s Tandoor is a chain of authentic Indian restaurants that, since its establishment in 2004 has grown to 4 branches across Bali in Kuta, Seminyak, Ubud and also in Nusa Dua. Queen’s restaurants are popular for their authentic Indian dishes prepared by Indian chefs.
The menu features most vegetarian and non vegetarian Indian favourites from around the sub-continent including, seafood and Indian desserts. The restaurants are known for their great tandoori dishes, especially the very delicious fish tikka. They also serve good South Indian food, which includes masala dosas, biryanis, thalis, and special combos. Service is polite and quick, and each order comes with complimentary poppadums and pickles. You can dine in the comfortable and stylish restaurants located in the most popular tourist destinations around Bali and they also offer a delivery service.
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