Food lovers would love to try five chefs innovative invention at Mesa, a classy fine dining establishment in Zurich. From the impeccable white table linen and soft lighting to thoughtfully plated delicacies and peaceful ambience, Mesa impresses on myriad levels. You would definitely get surprised and impressed with the enticing collection of their classic wines. The lobster in the starter menu is one of the many specialities of Mesa. Also sample their French duck, beef short rib from Ennetbürgen and breton turbot from their main course menu. The flavour of lemon tarte, plums from Agen and cheese cake served here will compel you to come back here again and again.
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