This old food joint is quite an interesting place to try for the foodies while in Jodhpur. This restaurant has a legacy of serving traditional Rajasthani delicacies. Its unique blend of lip-smacking curries, served with hot tandoori bread preparations and the unforgettable garlic gravy makes it quite a favourite with the locals as well as tourists. Ever heard of haldi ki sabzi (turmeric curry), gulab jamun ki sabzi, or ras malai ki sabzi—well, this is the place for all these experimental dishes. Add to it the other must tries that include gatte ki sabzi, kabooli (a unique variety of biryani), dry fruit cream and many other sweets. The place remains open from 12:30 PM to 10:30 PM.
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