Dasara Recipe 2017: Prepare delicious treats at home

Dasara is a festival which is celebrated all across the country with different names such as Dusshera, Dussehra and Vijayadashami. The celebration style of this festival may vary from region to region but the enthusiasm, devotion, and spirit of the festival is similar everywhere. And a big part of the festival is the delicious food prepared in every household. Here are some of the famous

Dasara food

recipes that you can prepare at home and enjoy with your family and friends:

Kosambari

Kosambri or Koshambri is a traditional salad recipe from southern India that you can easily prepare at home. This salad dish is prepared using soaked moong dal, carrots, cucumber, lemon juice, green chillies, and ginger. Kosambri is prepared on special occasions and festivals such as Dasara.

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Rava Ladoo

To prepare this delicious sweet recipe, all you need is grated coconut, roasted rava and sugar. The Rava Laddoo is a treat for all the dessert lovers who cannot control eating sweets anytime of the day. These laddoos are usually prepared on special occasions and festivals like Dasara, Diwali, Ganesh Chaturthi etc.

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Rava Kesari

A popular South Indian dessert recipe, Rava Kesari, is one of those desserts that you can prepare quickly when you have sudden guests at home. This festive season, try this easy-to-cook rava recipe at your home.

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Pal Payasam

Pal Payasam is a simple South Indian recipe that can be prepared easily at your home. You can also call it a kheer in simple language. Pal Payasam is cooked with basmati rice, milk, cardamom powder, saffron, and sugar. This dish is made on every special occasions and festivals.

Read Full Pal Payasam Recipe