These days it’s impossible to scroll through
Instagram without more food photographs than usual. Every third
person is now baking
banana
breads and whipping up exotic meals.
Actress
Ridhima
Ghosh too has long been a fabulous cook. She especially loves baking, and the lockdown has made
her even more prolific in this area. She has recently baked
chocolate chip
cookies and apple crisp bread that are
absolutely delicious. Just ask husband and fellow actor
Gaurav Chakrabarty. Look at this sausage and shrimp jambalaya that she has made.
Her Instagram account is none the less a delight for foodie. The actress keeps on sharing the pictures of her recent dishes which includes banana cake and Spaghetti with Meatballs.
Ridhima is also sharpening her baking sills! The actress baked Triple Chocolate Brownies on Monday! “I like making different variations of the brownie and this one was yummy. I have always been very passionate about baking. My
mom bought me my first OTG in high school. That’s how I started. Thanks to YouTube and cookbooks, I got to hone my skills and I am a good baker now,” says Ridhima.
What is the secret to baking? “You have to follow the instructions to the T. You have to be very precise and attentive,” she adds. Ridhima recently baked a Rainbow Cake for husband Gaurav Chakrabarty on his birthday and everyone loved it. “This love keeps me motivated to try out different recipes. It is therapeutic for me,” she says.