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When P3P bonded over festive Bengali fare

In view of Poila Boisakh, the

Bengali New Year

, which was celebrated on Monday, a food festival dedicated to the region was organised at a plush hotel in the city recently.


Bringing together largely a traditional fare, the menu comprised many signature dishes such as aam maach, sukto,

Bengali

gurer payosh and

kosha

mangso, among others.


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Dressed in traditional Bengali attire, a host of socialities thronged the venue to savour the delicacies and usher in the New Year.


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