Lesser-known uses of microwave that no one told you about

Microwave has made everyone’s life a little easier. From cooking to baking, it plays many roles and helps us enjoy warm food at the touch of a button. Do you know that it can be used for many other purposes too? It’s a smart machine, which can be used for many kitchen hacks. Scroll below to know some lesser-known uses of microwave that will leave you surprised. (Image: istock)

If you throw away the kitchen sponges after a couple of uses, then hold on. Put the sponge in a bowl filled with water, add a few drops of white vinegar, and put it in the microwave at high power for a minute. This will disinfect the sponge thoroughly and you can reuse it. (Image: istock)

Peeling garlic is a tedious task. Agree? Well, we have got an easy solution. Simply microwave the garlic cloves on top of a kitchen issue for 10 seconds and the tissue will absorb the moisture allowing you to peel the garlic effortlessly. (Image: istock)

Forget teary-eyes while chopping onion! Wondering how? Well, all you need to do is microwave the onion for 30 seconds before chopping and it will take the sting out of the onion juice. Happy chopping! (Image: istock)

Are you a stamp collector? If yes, then this trick of tearing stamps out of the envelope will surely help you. Sprinkle a few drops of water on the stamp and microwave it for 4-5 seconds and see the magic. (Image: istock)

During monsoon, raw spices often absorb moisture and lose their aroma. In order to retain the beautiful aroma, zap them in a microwave-safe pouch and put them in for 15 seconds. Repeat the process until the aroma spreads in your kitchen. (Image: istock)

All you need to do is prick them, with a fork and cook in a microwave for 3-5 minutes or as required. According to experts, steaming vegetables in the microwave minimizes nutrient loss. (Image: istock)

During the winter season, honey often solidifies in the jar. Uncover the jar, and microwave it for 30-45 seconds, this will bring it back to pouring consistency. (Image: istock)

If you have been avoiding home delivery of pizza and French fries, just because they get soggy, fret not. Invest in a microwave-safe metal pan, keep your pizza or fries in it and reheat. These pans are essentially griddles that make the food crispy while they heat. (Image: istock)

If you want to make foam for a cafe-like latte at home, simply pour milk in a microwave-safe jar, seal it shake it vigorously for up to a minute until it becomes foamy. Put it in the microwave for 30 seconds and tadda! (Image: istock)

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