Wok in the clouds
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Synopsis
One of the oldest restaurants in West Delhi, Wok in the Clouds is a trendy bistro bar encapsulating the vibrance of various moods throughout the day. Its wooden ambience, mostly in the tones of light brown, is complemented by brig … Read more
One of the oldest restaurants in West Delhi, Wok in the Clouds is a trendy bistro bar encapsulating the vibrance of various moods throughout the day. Its wooden ambience, mostly in the tones of light brown, is complemented by bright lights. The restaurant is more on the lines of an old fashioned pub with a dash of contemporary. It serves flavourful aromatic food, with an array of varied dishes brought together by their team of young dynamic chefs. Chinese lovers must try the Chilly chicken and hakka noodles made with authentic spices. From the north Indian menu, you must try butter chicken and chicken rarra which is well stocked with Punjabi flavor. Read less

One of the oldest restaurants in West Delhi, Wok in the Clouds is a trendy bistro bar encapsulating the vibrance of various moods throughout the day. Its wooden ambience, mostly in the tones of light brown, is complemented by bright lights. The restaurant is more on the lines of an old fashioned pub with a dash of contemporary. It serves flavourful aromatic food, with an array of varied dishes brought together by their team of young dynamic chefs. Chinese lovers must try the Chilly chicken and hakka noodles made with authentic spices. From the north Indian menu, you must try butter chicken and chicken rarra which is well stocked with Punjabi flavor. Best part of Wok is its pocket-friendly drinks. Thanks to its loyal customer base, the restaurant has mushroomed across the city with outlets in Rajouri Garden, Khan Market and Punjabi Bagh.
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