Jean Philippe Patisserie

In case you didn’t know, Jean Philippe Maury is a world pastry champion and therefore it shouldn’t be surprising that his pastries are so super delicious that you should not leave Las Vegas without trying one. All the items here are made on site. Below the bakery, there is a kitchen that works hard producing soups, salads, chocolates and sweets. The real eye catcher here though is the epic 27 ft chocolate fountain. This fountain is encased in glass, just in case you thought about trying to eat some of it and is made up of two tons of chocolate, dark, white and milk. Some of the most popular things to eat here include the sweet crepes that are filled with fruit, fresh salads and paninis. Make sure you do not leave the place empty handed, take some of the amazing chocolates home such as the truffles or hazelnut covered ones, you won’t be disappointed. There is also a range of coffee available here, both hot and iced, and for an extra special treat make sure to order one that is made with the chocolate here.