Goong Korean BBQ

One of the newest restaurants on this list, it has only been open since the spring of 2016 and it is an instant hit. Walking in, the atmosphere is great, large sculptures, high ceilings and mirrored walls, exactly what you would expect from a Korean BBQ restaurant. Diners have the option of sitting in a regular booth with a built-in-grill, or taking off their shoes and enjoying a traditional experience on the floor. We suggest going all out and taking the floor option. The menu has no shortage of items that will make you drool, and if there is a group of you we absolutely suggest ordering the beer and pork platter that features selections such as, prime rib eye, pork belly, brisket, Wagyu top sirloin and more. Servers will cook the meat at your table or you could go ahead and do it yourself. Don’t worry though, you get much more than just meat when you order this. You also get a steamed egg soufflé, and your choice of stew. Complimentary side dishes include everything from kimchi to potato salad, pickles and sauces. Korean BBQ is taking off in Las Vegas and Goong is the best place to experience it.